Piperacillin acid
- CAS NO. : 61477-96-1
- CAT NO. : PH-INT-7961
Physical State: Solid (white to off-white crystalline powder)
Color: White to off-white
Melting Point: 183–185°C (decomposes)
Density: 1.51±0.1 g/cm³ (predicted)
Solubility: Freely soluble in methanol; slightly soluble in water (0.119 mg/mL at 20°C); soluble in absolute ethanol or acetone; very slightly soluble in water
LogP: −1.55 at 20°C
Vapor Pressure: 0 Pa at 20°C
pKa: 2.44±0.50 (predicted)
Storage Conditions: Store sealed in dry conditions at 2–8°C
Molecular Formula: C₂₃H₂₇N₅O₇S
Molecular Weight: 517.55 g/mol
LogP: −1.55 at 20°C
Vapor Pressure: 0 Pa at 20°C
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